A very small flower with a pleasant honey-like fragrance and a sweet flavour.
To enhance the honey-like aroma, it is widely used in desserts, as well as in salads, soups, creams, fish, meat, and drinks.
Its subtle sweetness makes it a versatile ingredient in both culinary and beverage preparations.
We grow wild strawberries and flowers in the ground, promoting biodiversity with native flora and fauna. This way, we harvest at the optimal moment to ensure quality and freshness.
We make compost with plant remnants from our own crops at the end of their growing cycle, using natural resources and promoting sustainability.
We select and reproduce all strawberry plants on-site, genetically guaranteed to be non-modified.
