FL025

Chinese carnation

Dianthus chinensis

In a wide range of colours, with serrated petals in shades of pink, red and white. It offers a pleasant, spicy and floral flavour.

With a floral, spicy and citrusy aroma, these flowers add colour to salads, soups, rice, meat and fish dishes.
They are also used in pastry and dessert creations.

Eco-friendly

We grow wild strawberries and flowers in the ground, promoting biodiversity with native flora and fauna. This way, we harvest at the optimal moment to ensure quality and freshness.

Traditional

We make compost with plant remnants from our own crops at the end of their growing cycle, using natural resources and promoting sustainability.

NATURAL

We select and reproduce all strawberry plants on-site, genetically guaranteed to be non-modified.