HB019

Floral micromix

Red mustard, arugula, green mustard, tatsoi, broccoli, white mustard, Chinese carnation.

A refined blend that preserves the crunchy base and the peppery contrast of the original mix, enhanced by the visual elegance of Chinese carnation petals, which add subtle velvety notes and a burst of color ideal for dishes seeking sophistication and freshness.

Colorful decoration for fine dining plating. Visual accompaniment for fruit salads or mild cheese boards.
Elegant topping for citrus desserts and creative pastries. Floral complement in cocktails and premium botanical drinks.
Delicate garnish for cold dishes, fruit carpaccios, and light starters.

Eco-friendly

We grow wild strawberries and flowers in the ground, promoting biodiversity with native flora and fauna. This way, we harvest at the optimal moment to ensure quality and freshness.

Traditional

We make compost with plant remnants from our own crops at the end of their growing cycle, using natural resources and promoting sustainability.

NATURAL

We select and reproduce all strawberry plants on-site, genetically guaranteed to be non-modified.