Yellow currant Tomato
Very small tomato with an explosive taste and intense aroma. Ideal for salads and for adding a touch of freshness to meat and fish dishes. Can also be used in pasta sauces and as a garnish for salmorejos and gazpachos.
Very small tomato with an explosive taste and intense aroma. Ideal for salads and for adding a touch of freshness to meat and fish dishes. Can also be used in pasta sauces and as a garnish for salmorejos and gazpachos.
Very small tomato with an explosive taste and intense aroma. Ideal for salads and for adding a touch of freshness to meat and fish dishes. Can also be used in pasta sauces and as a garnish for salmorejos and gazpachos.
The fruits are the size of grapes and have a flavor similar to cucumber, with a hint of lime. Their appearance resembles that of a watermelon, hence the name. The inside of the cucamelon closely resembles that of a cucumber. It is green inside, slightly firm, and contains many small white seeds. It can be
The flower of one of Europe’s oldest cultivated trees is used in infusions and various recipes. It’s known for its medicinal properties and has traditionally been used in syrups and teas to help with colds, infections, and rheumatism. It can be battered and fried, mixed into cake batters or jams, and also eaten raw in
Bright red rose petals to add a romantic touch to a gift or as decoration in any room. Perfect as a decorative element for: – Gifts– Vases and centerpieces– Any space like a bedroom, living room, kitchen, or bathroom
Ornamental petals Deep red rose petals to add a romantic touch to a gift or to decorate any space.
Bright red rose petals to add a romantic touch to a gift or as decoration in any room. Perfect as a decorative element for: – Gifts– Vases and centerpieces– Any space like a bedroom, living room, kitchen, or bathroom
This flower comes in a variety of vibrant colors: white, yellow, red, and lilac. It’s the national symbol of floriculture in Mexico, where it originally comes from. The petals can be used whole, chopped, or ground in both sweet and savory recipes.In Mexico, they’re a traditional ingredient in a classic vegetable soup.
This flower comes in various colours — white, pink and purple. Its flavour is reminiscent of mustard, with spicy undertones. In cooking, it can be used with meat, seafood, stews, desserts and salads. Both the whole flower and individual petals can be used.It’s especially appreciated in sandwiches for its bold aroma.
Also known as “queen’s earrings” because of their dangling shape on the bush. Their texture is smooth and crisp, while juicy, with a hint of acidity and spice. Thanks to their striking look, they’re perfect as an edible decoration on a cheese board.Can be infused.Commonly used in baking and desserts.